Our Menu
Appetizers
Small Deluxe Antipasto
$13.00
Large Deluxe Antipasto
$16.00
Chicken Wings
$15.00
Mild, Medium, Hot BBQ, Garlic Parm, Lemon Pepper.
Mozzarella Sticks
$10.00
Deep fried and served with our own Italian sauce.
Chicken Tenders
$11.00
Fresh chicken fillets served with your choice of sauce.
Potato Skins
$12.00
Italian style - mozzarella pepperoni, Italian sauce, regular style - sour cream dip and bacon.
Eggplant Rollatini
$14.00
Ricotta, parmesan cheese, fresh basil and prosciutto rolled in thinly sliced eggplant and baked to perfection. Topped with mozzarella and pomodoro tomato sauce.
Garlic Bread - Regular
$8.00
Fried Veggies
$11.00
Deep fried veggies served with a home made sour cream dip.
Steamed Clams
$15.00
Bakers dozen served with butter.
Shrimp Cocktail
$15.00
Colossal U12 shrimp. Served with homemade cocktail sauce.
Mussels Marinara
$15.00
From Prince Edward Island. Simmered in our own marinara sauce.
Fried Calamari
$15.00
Lightly breaded squid, cut small and fried tender. Served with our own marinara sauce.
Garlic Bread - Regular
$8.00
Garlic Bread with Cheese
$10.00
Italian bread with fresh garlic, herbs and butter. Topped with mozzarella cheese.
Soup (Chef's Choice or The Day)
$4.95/+
Cup $4.95 | Bowl $7.95
Salads
Individual Garden Salad
$6.00
Caesar Salad
$13.00
Crisp romaine tossed in our homemade dressing with imported parmesan cheese and homemade croutons.
Crispy Chicken Salad
$17.00
Delicate slices of lightly fried golden tender, cucumbers, grape tomatoes. shredded jack cheddar, walnuts all served over greens with our homemade warm honey mustard dressing.
Chef Salad
$17.00
Crisp lettuce topped with turkey, ham, roast beef, provolone, tomatoes, cucumbers, olives, roasted red pepper, hard boiled eggs.
Grilled Chicken Salad
$17.00
Grilled breast of chicken, roasted red peppers, black olives, tomatoes, cucumbers, over a crisp garden salad.
Black and Blue Salad
$20.00
Seasoned strips of sirloin steak and aged crumbled blue cheese, grape tomatoes, cucumbers, sweet onions, honey walnuts over garden greens. served with our blue cheese dressing.
Valente's Features Veal
Veal Parmigiana
$25.00
Tender veal cutlet, lightly breaded and sauteed in olive oil. Topped with mozzarella and our own tomato sauce.
Veal Sorrento
$27.00
Veal cutlet layered with fresh eggplant and mozzarella cheese. Topped with our own tomato sauce.
Veal a la Dan
$28.00
Lightly breaded veal layered with fresh eggplant, prosciutto and mozzarella cheese. Topped with our own tomato sauce.
Veal and Peppers
$21.00
A combination you will truly enjoy.
Veal Picotta
$23.00
Milk fed top round veal cutlet. Breaded and sauteed in a lemon butter and caper sauce.
Veal Scaloppine Marsala
$24.00
Scallops of veal sauteed with mushrooms in a rich butter sauce. Finished with a dash of Marsala wine.
Veal Scaloppine Francais
$22.00
Batter-dipped veal sauteed in a lemon butter sauce. Served with baked potato and fresh vegetable or your choice of pasta.
Veal Cacciatore Marsala
$24.00
Milk bread veal sauteed with mushrooms in a marinara sauce.
Veal a la Valente
$26.00
Scallops, of veal simmered with mushrooms, onions and peppers in a marinara sauce.
Veal Julian
$25.00
Milk-fed veal sauteed with mushrooms in a light butter sauce. Topped with provolone cheese.
Pasta
Italian Sauce
$17.00
Our own tomato sauce prepared daily.
Meatballs
$20.00
Sausage
$20.00
Marinara Sauce
$18.00
A chunky tomato sauce made on premises. Seasoned to perfection.
Meat Sauce
$20.00
Ground sirlion simmered in our own tomato sauce with onions and herbs.
Tortalloni
$20.00
Jumbo tortalloni served in a tomato basil cream sauce.
Fettuccini Alfredo
$21.00
A classic dish prepared with imported parmesan cheese, aged provolone, cream, butter and herbs.
Fettuccini Carbonara
$25.00
Same as our Alfredo with imported bacon.
Fettuccini Funghi e Prosciutto
$25.00
Fettuccini tossed with cream, butter, mushrooms, prosciutto, herbs, and imported parmesan cheese.
Alfredo a la Jack
$23.00
Chicken and peas simmered in our alfredo sauce. Your choice of pasta.
Chicken
Chicken Parmigiana
$24.00
Whole breast of chicken lightly breaded and sauteed in olive oil. Topped with mozzarella and our own tomato sauce. Served with penne.
Chicken Sorrento
$26.00
Whole breast of chicken. Layered with eggplant and provolone cheese. Topped with marinara sauce. Served with baked potato and fresh vegetables or your choice of pasta.
Chicken Bolognese
$25.00
Whole breast of chicken lightly breaded and layered with prosciutto and Provolone cheese. Topped with marinara.
Chicken Nadine
$28.00
Whole breast of chicken. Sauteed in olive oil and layered with eggplant, prosciutto and provolone cheese. Topped with marinara sauce.
Chicken Scaloppine Marsala
$24.00
Sauteed with mushrooms in a rich butter sauce. Finished with a dash of Marsala wine.
Chicken Picotta
$24.00
Whole breast of chicken prepared with a lemon butter and caper sauce. Served with baked potato and fresh vegetables or your choice of pasta.
Chicken a la Valente
$25.00
Grilled chicken and fresh vegetables tossed with penne in a light cream sauce.
Chicken Pescara
$27.00
Fresh chicken tossed in a light garlic sauce with roasted red peppers, artichoke hearts, capers and spinach. Served over your choice of pasta.
Chicken Anthony
$29.00
Whole breast of chicken lightly breaded and sauteed in olive oil provolone cheese. Topped with spinach, roasted red peppers and mushrooms in a garlic butter sauce.
Chicken Francesca
$27.00
Fresh chicken simmered in light cream sauce with roasted red peppers, artichoke hearts, spinach, fresh garlic. capers and herbs. Served over your choice of pasta.
Chicken Giovanni
$26.00
Fresh chicken simmered in a rich marinara sauce with roasted red peppers, spinach, fresh garlic and herbs. Served over your choice of pasta.
Chicken Ala Caston
$26.00
Whole breast of chicken sauteed with mushrooms in a light butter sauce topped with provolone cheese.
Chicken Cacciatore Marsala
$25.00
Whole breast of chicken simmered in a chunky marinara sauce with mushrooms.
Chicken a la Grande
$23.00
Tender whole chicken breast sauteed in a light butter sauce with a touch of rosemary and bay leaf.
Mac & Cheese
Three Little Pigs Mac & Cheese
$18.00/+
Soppressata, prosciutto, pancetta, aged, Provolone, Reggiano Parmesan. mascarpone. Baked to perfection | Appetizer $18.00 | Entree $25.00
Pork Belly Mac & Cheese
$19.00/+
Twelve hour pork belly, aged Provolone, Reggiano Parmesan, mascarpone. Baked to perfection | Appetizer $19.00 | Entree $28.00
Lobster Mac & Cheese
$21.00/+
Fresh out of the shell lobster, aged provolone, Reggiano parmesan, mascarpone. Baked to perfection | Appetizer $21.00 | Entree $37.00
Surf and Turf Mac & Cheese
$19.00/+
Shrimp and Pork Belly with aged Provolone, Reggiano Parmesan, mascarpone. Baked to perfection | Appetizer $19.00 | Entree $28.00
Seafood
Broiled Haddock
$22.00
Fresh haddock seasoned and broiled to perfection.
Broiled Scallops
$32.95
Fresh sea scallops broiled in a lemon butter sauce, delicately seasoned.
Broiled Salmon Fillet
$24.00
Fresh salmon fillet, broiled to perfection.
Fried Haddock
$23.00
Fried Haddock lightly breaded and fried to perfection.
Fried Shrimp
$24.00
Jumbo shrimp lightly breaded and fried to perfection.
Fried Scallops
$32.95
Fresh sea scallop lightly breaded and tried to perfection.
Fried Seafood Platter
$32.95
Scallops, shrimp, haddock and clams light Is breaded and fried to perfection.
Fried Haddock Parm
$24.00
Fried haddock fried to perfection and topped mozzarella and tomato sauce.
Shrimp Parmigiana
$24.00
Jumbo shrimp lightly breaded and sauteed in olive oil. Topped with mozzarella and tomato sauce.
Haddock ala Fiorentina
$26.00
Fresh seasoned, pan seared Haddock set on top of a light Pomodoro tomato sauce and topped with fresh spinach.
Frog Legs
$25.00
Trender legs sauteed in a light butter sauce.
Shrimp Scampi
$25.00
Fresh jumbo shrimp sauteed in a garlic butter sauce with sliced olives. Served over a bed of linguini.
Shrimp & Scallop Scampi
$34.95
Jumbo shrimp and sea scallop sauteed in a garlic sauce. Served over a bed of linguini.
Clam Sauce
$23.00
Red or White. Made in premise with fresh chopped little necks.
Shrimp and Clam Sauce
$28.00
Jumbo shrimp simmered in our red and white clam sauce. Served over your choice of pasta.
Shrimp Pescara
$29.00
Jumbo shrimp tossed in a light garlic sauce with roasted red peppers, artichoke hearts, capers and spinach. Served over your choice of pasta.
Seafood Marinara
$35.95
Our version of Zuppa di Pesce without the hot papper. Shrimp, scallops, clams and mussels simmered in our homemade marinara sauce. Served over a bed of linguine.
Alfredo Ala Allen
$34.95
Shrimp & scallops simmered in our Alfredo sauce. Tossed over fettuccine.
Mussels Marinara
$23.00
A generous serving of Prince Edward Island mussels. Prepared in our own marinara sauce. Served over your choice of pasta.
Fried Calamari
$23.00
Squid, cut small, lightly breaded and fried to perfection.
Calamari Marinara
$24.00
Fresh cut squid simmered in our own marinara sauce.
Aglio Olio Alici
$23.00
Garlic butter with anchovies. Served over your choice of pasta.
Steak & Chops
New York Sirloin
$25.00/+
Grade A black angus. Marinated and char grilled to perfection • 10 oz $25.00 | 12 oz $28.00 | 16 oz $34.00
Delmonico Steak
$35.00/+
Grade A black angus rib eye. Marinated and char grilled to perfection • 16 oz $35.00 | 20 oz $39.00
Pork Chops
$23.00
Twin 8oz French cut chops. Marinated and char grilled to perfection.
Pork Chops Ala Caston
$27.00
Twin 8oz French cut chops. Simmered with mushrooms in a light garlic sauce and topped with provolone cheese.
Beef Liver
$21.00
Pan fried baby beef liver smothered in onions and topped with bacon.
Italian Specialties
Baked Lasagna
$22.00
Pasta layered with four cheese, Italian sausage, ground sirloin and seasonings.
Eggplant Parmigiana
$22.00
Freshly sliced eggplant layered with mozzarella, imported Parmesan cheese, herbs and our own tomato sauce. Served with your choice of pasta.
Eggplant Rollatini
$23.00
Ricotta, Parmesan cheese, fresh basil and prosciutto rolled in thinly sliced eggplant and baked to perfection. Topped with Mozzarella and Pomodoro tomato sauce.
Manicotti
$18.00
Manicotti with Meatballs
$21.00
Manicotti with Sausage
$21.00
Cheese Ravioli
$18.00
Cheese Ravioli with Meatballs
$21.00
Cheese Ravioli with Sausage
$21.00
Stuffed Shells
$18.00
Stuffed Shells with Meatballs
$21.00
Stuffed Shells with Sausage
$21.00
Pizza
Our dough is made fresh daily premis. All of our pizzas are pan baked with imported olive oil and topped with our own homemade sauce and fresh mozzarella • Each Additional Topping: 8 cut $2.00 | 12 cut $3.00 (Sausage, Pepperoni, Mushrooms, Peppers, Onions, Meatballs, Olives, Broccoli, Pineapple, Ham, Eggplant, Roasted Red Peppers or Anchovies).
Tomato & Cheese
$15.00/+
8 cut $15.00 | 12 cut $17.00
Bianco (White Pizza)
$15.00/+
8 cut $15.00 | 12 cut $17.00
Shrimp Scampi
$19.00/+
8 cut $19.00 | 12 cut $21.00
Burgers & Sandwiches
Triple Decker Club
$15.00
Choice of Turkey, Roast Beef, Ham, Tuna or Chicken Salad.
Roast Turkey
$12.00
Roast Sirloin of Beef
$12.00
Baked Ham
$12.00
Ham & Cheese
$13.00
Open Hot Meatball
$16.00
Open Hot Sausage
$16.00
Jumbo Burger
$14.00
Jumbo Cheese Burger
$15.00
Bacon Burger
$15.00
Bacon Cheese Burger
$16.00
Open Hot Turkey
$16.00
Open Hot Sirloin of Beef
$16.00
Chicken Salad
$13.00
Tuna Salad
$13.00
BLT
$12.00
Reuben
$15.00
Kids Menu
Spaghetti with Meatballs
$9.00
Chicken Tenders w/ Fries
$9.00
Hamburger w/ Fries
$9.00
Cheese Burger w/ Fries
$10.00
Fried Haddock with/ Fries
$9.00
Grilled Cheese w/ Fries
$8.00
Open Hot Turkey
$9.00
Open Hot Roast Beef
$9.00
Side Orders
Meatballs
$9.00
Sausage
$8.00
Baked Potato
$6.00
Mushrooms w/ Garlic Butter
$9.00
Fresh Vegetables w/ Garlic Butter
$9.00
Onion Rings
$8.00
French Fries
$7.00
Cole Slaw
$5.00
Banquet: Choose any three À la carte entrees and any two items from salads & platters • $26.95 • Non-alcoholic beverages are included in price | Prices do not include tax or gratuity | Buffets require a thirty person minimum | Family style or plate service can also be accommodated for any size party
Ala Carte Entrees
Penne with Tomato Sauce
$24.95/+
$24.95 half | $47.95 full
Baked Penne
$32.95/+
$32.95 half | $63.95 full
Penne Shrimp & Broccoli
$39.95/+
$39.95 half | $77.95 full
Pasta Primavera
$39.95/+
$39.95 half | $77.95 full
Tortellini w/ Tomato Basil Cream Sauce
$41.95/+
$41.95 half | $78.95 full
Baked Lasagna
$39.95/+
$39.95 half | $77.95 full
Baked Manicotti
$38.95/+
$38.95 half | $73.95 full
Eggplant Parmigiana
$41.95/+
$41.95 half | $78.95 full
Chicken Parmigiana
$48.95/+
$48.95 half | $84.95 full
Chicken Cacciatore
$48.95/+
$48.95 half | $84.95 full
Chicken Marsala
$51.95/+
$51.95 half | $87.95full
Chicken Piccata
$48.95/+
$48.95 half | $84.95 full
Chicken Sorrento
$51.95/+
$51.95 half | $87.95full
Sausage & Peppers
$41.95/+
$41.95 half | $78.95 full
Veal & Peppers
$54.95/+
$54.95 half | $92.95 full
Veal Cacciatore
$59.95/+
$59.95 half | $95.95 full
Jumbo Meatballs
$38.95/+
$38.95 half | $73.95 full
Baked Haddock
$54.95/+
$54.95 half | $92.95 full
Pork Tenderloin Marsala
$54.95/+
$54.95 half | $92.95 full
Fried Calamari
$54.95/+
$54.95 half | $92.95 full
Honey Dipped Chicken
$48.95/+
$48.95 half | $84.95 full
Hot & Cold Hors D'oeuvre
PRICED PER 100 COUNT:
Mussels Marinara
$24.95
Clams Marinara
$59.95
Clams Casino
$65.95
PRICE PER TWO DOZEN:
Bruschetta
$19.95
Shrimp Cocktail
MKP
Shrimp Stuffed Mushrooms
$38.95
Sausage Stuffed Mushrooms
$29.95
Scallops Wrapped w/ Bacon
MKT
Shrimp Wrapped w/ Bacon
MKT
Asparagus in Phyllo
$49.95
Deviled Eggs
$29.95
Salads & Platters
Deluxe Antipasto
$29.95/+
$29.95 half | $54.95 full
Garden Salad
$19.95/+
$19.95 half | $34.95 full
Caesar Salad
$24.95/+
$24.95 half | $45.95 full
Spinach Salad
$24.95/+
$24.95 half | $45.95 full
Imported Meat Platter
$44.95/+
$44.95 half | $79.95 full
American Meat Platter
$34.95/+
$34.95 half | $64.95 full
Assorted Cheese Platter
$34.95/+
$34.95 half | $64.95 full
Greens & Beans
$29.95/+
$29.95 half | $54.95 full
Tuna & Penne Salad
$29.95/+
$29.95 half | $54.95 full
Red Potato Salad
$29.95/+
$29.95 half | $54.95 full
Vegetable Platter
$29.95/+
$29.95 half | $54.95 full
Fruit Platter
$29.95/+
$29.95 half | $54.95 full